Thanks for Playing!

Facebookbird, new, square, twitter icon

   


GSNN PRIMES
Cutthroat Kitchen
Season 7
Food 10p ET Sundays

MONDAY | TUESDAY | WEDNESDAY | THURSDAY | WEEKEND | PRIMETIME | SCHEDULE | ARCHIVES: 30 90 | WLTI | STATE OF PLAY | ABOUT
Previous Episodes
 

The most dangerous, most extreme cooking competition on television is back for another course of sweets, savories, and sabotage!

Recaps by James Craven, GSNN

Host Alton Brown
Creator Michael Davies
EP Shauna Minoprio
Julia Cassidy
Packager Embassy Row Productions (a Sony Pictures TV company) for Food Network
Origins Burbank, CA
Web foodnetwork.com/
cutthroatkitchen
Airs 10p ET Sun, Food
Available
HIGH DEFINITION
ONLINE
ON DEMAND
FACEBOOK
@Cutthroat-Kitchen

Copyright Statement
ALL ORIGINAL MATERIAL COPYRIGHT 1999-2015 GAMESHOWNEWSNET.COM. All rights reserved.

No infringement of copyright is intended by these fan pages; production companies of shows this site covers retain all rights to the sounds, images, and information contained herein. No challenge to copyright is implied. 

Web design by Jason Elliott. Logo by Chico Alexander. 
Full Copyright Statement
 

Powered by 1&1 Internet

Whatchoo Taco-In' About, Alton? Season Premiere
February 15
Time for more cooking fun at Alton Brown’s International House of SabotageTM. This week, we have a mystery guest judge sitting on the porch of Funk and Wagnall's Hermetically Sealed Mayonnaise Jar and we’ll introduce you to her in a moment. Meantime, getting their bankroll of $25,000 are Emily, Rob, Jack and Ventura.

How about we make deli sandwiches for starters? Unless you happen to have all of your goodies taken from you and are forced to use a vending machine, which Jack buys for $2,100 and forces Rob and Emily to buy their stuff. Jack then buys a “sandwiched” prep table for Ventura for $4,000. In the mid-round action, Ventura forces Jack and Emily to play a game of war with bread, bologna and cheese for $5,400; the loser who makes the sandwich fall sits out for five minutes and it’s Emily. And emerging from the porch is Anne Burrell, herself a competitor in the “Superstar Sabotage” contest who eliminates Rob and his open-faced sandwich for not being from a deli whatsoever, bringing back all of his $25,000.

Scoreboard time. Emily has all $25,000 of her stash, Ventura holds onto $19,600 and Jack has $18,900. Anyone for tacos? That’s what we have in round two. Emily buys the right to take the tortillas from Jack and use chocolate ice cream taco shells for $3,600. Divided by a wall, Jack is paying $15,400 to make Emily and Ventura cook the other’s dish separated by said wall. And as Ms. Burrell tastes, Ventura is out (cooked by Emily), returning $19,600.

So Emily, with $21,400 and Jack, with $3,500, are at it for the title making ice cream sundaes. Before anything else happens, someone will spend the entire round in a mobility scooter shopping, prepping, and making the sundaes on a “sundae” drive, and it’s Jack, thanks to Emily’s $3,600 bid. At stake, $17,800 for Emily and $3,500 for Jack, who forgot sugar to make his ice cream, and that’s the difference as Anne Burrell declares Emily the champion.

We’ll see you next week to wrap up Season Six.

To see this episode in its entirety, go to foodnetwork.com/cutthroatkitchen.